Sprouts Gourmet Catering has served the Macarthur region, in Sydney's West, since 2000 with what many consider the area's finest catering.
Having moved from our café in Camden in 2004, all our food preparation now takes place in the customised kitchen which we designed and built in Narellan.
At Sprouts Gourmet Catering we take pride in our versatility, catering for a range of functions from the intimate gathering to large events. We relish the challenge that each booking brings, whether it is a wedding reception, corporate or sports function, personal celebration or a party surprise for a very precious child.
Because Sprouts understands the importance of getting things right, we take the time to fully understand your function requirements.
Our finger food menu is proving to be very popular this summer, so if you having a party, family get together or other event make sure to check out what's available.
From your first communication with us, Sprouts is dedicated to your every need. Our quality service includes efficient organisation, first class food presentation and a superb array of recipes. You simply choose a menu and leave the rest to us.
Our passion is our food and we use only the finest and freshest local ingredients in our products which are prepared daily on the premises. From our amazing sauces to our heart healthy selections, every item which is prepared by Sprouts is prepared meticulously for your enjoyment.
Five-star chefs, Lianne and David Williams, are driven by excellence and cannot be restrained from using culinary touches that tantalise the taste buds; creating recipes which demonstrate their commitment to originality, freshness and the celebration of taste.