Catering, Caterer, Function, Wedding, Party, Christening, Narellan, Macarthur, Camden, Campbelltown, Liverpool, Picton

Sprouts Service

Seasonal Events

Melbourne Cup

At Sprouts, along with everyone else in Australia, we love to celebrate the race that stops the nation. Everything else may stop for the Melbourne Cup but Sprouts will be on hand to help you celebrate.

Browse our Unique Melbourne Cup Menu

Melbourne Cup Menu containing an assortment of tasty selections for small gatherings and for larger groups of 12 people or more.

Christmas Feast

At Christmas time, there is just too much happening. Why not relieve yourself of the food preparation and allow yourself the joy of being with family and friends by ordering your Christmas Fare from Sprouts.

Our chefs have put on their Christmas hats and come up with a selection of hot and cold dishes fit for a feast. You will also find beautifully prepared fresh salads and a range of items for the sweet tooth – all prepared ready for healthy Christmas Day appetites.

Browse our Christmas Menu for Festive Treats

Christmas Menu containing a breakfast selection; irresistible Nibblies; a hearty Christmas dinner with salad selections; finishing off with a variety of delicious deserts.

Free Christmas Hamper

Customers who pick up their Christmas Fare on Christmas Eve will be entered into a draw to win a Christmas Hamper, courtesy of Sprouts.

This draw takes place on the afternoon of 23 December and the winning customer will be notified by telephone. The winner's name will be displayed at our kitchen in Narellan on Christmas Eve.

Special Seasonal Conditions

As Seasonal Events are popular with our customers, we ask that:

For Melbourne Cup you provide us with at least 48 hours' notice for small gatherings of less than 12 people; and 7 days' notice for larger gatherings;

For Christmas you place your special Christmas Order for turkeys and puddings on or before 16 December and other items before 18 December to ensure that your Christmas Fare will be ready for pick up on Christmas Eve between 8.30am and 2.30pm.

Seasonal Checklist

Date: Do I need to make a tentative booking with Sprouts or should I confirm my booking date with Sprouts?

Food: Discuss menu options, special food and event requirements with Sprouts and obtain my no-obligation free Sprouts Function Quotation. Do I want to pick up my food or have it delivered by Sprouts?

Sprouts Function Quotation: Have I received this from Sprouts? Does it cover everything that I want from Sprouts?

Venue: Can I accommodate the number of my guests?

Back-Up Venue: What if the weather changes?

Space: Will my guests have enough space to be seated comfortably?

Kitchen: Is there adequate heating equipment and bench space for final preparation and plating of food? Do I need to hire heating equipment or trestle tables through Sprouts?

Staff: Will I have the right amount of people to heat and serve meals? Do I want Sprouts to organize the staff for my event?

Hire: Have I enough cutlery, crockery, linen, tables and chairs? What if my guest list increases? Should I discuss hiring options with Sprouts.

Table Accessories: Do I have decorations, serviettes, filled salt and pepper shakers?

Catering: Do I need to tell Sprouts of any new special or personal requirements? Do I need to ask David and Lianne about pre-heating, final preparation or freezing food items.

Personalising: Do I want Sprouts to use my own dishes and platters.

The Sprouts Function Quotation: Do I need to have my Sprouts Function Quotation adjusted for new requirements or selections? Has my guest list changed? Has my venue changed? Do I need to hire equipment and include this on my Sprouts Function Quotation?

21 days to go: Confirm my Sprouts Function Quotation. Make sure that everything I want Sprouts to do is on this Function Quotation. If I want staff from Sprouts, confirm this.

7 days to go: Confirm my final guest number with Sprouts.

1 day to go: Do I need to take my dishes and platters to Sprouts?

The big day: Am I due to pick up my food from Sprouts? Remember to take a good sized esky to collect my food items. Tell Sprouts where I will leave their platters.

The day after: Make sure that all platters are rinsed and left at the nominated location or returned to the Sprouts kitchen in Narellan.

For further information refer to the Menus and Services pages.

Gold Licenced Caterer